I blog more often at Agoura Hills Mom now, since that's where more event-related and newsworthy posts fit and I seem to have more of those than deep, insightful reflections, which is the kind of material I post here. But of course, I like that stuff better, and in reviewing what … [Read more...]
Superbowl Sunday’s New Meaning: A Year of Gluten-Free Living
A look back at my food story. Still working on it. Superbowl Sunday is a new milestone in my life. This Sunday marks the end of my first year of dairy- and gluten-free living. Superbowl Sunday 2014 was my own person Lifetime Fat Tuesday. It was the last day I ate anything I … [Read more...]
Guilt-Free Snack: Roasted Chickpeas and Zucchini
The other night I was hankering for a snack. The kind you can just mindlessly chomp on while you read or watch TV. I didn't have much on hand, but I did have 2 cans of chickpeas (garbanzo beans) and a random, lonely zucchini. So I decided to roast them. I have seen other … [Read more...]
Gluten-Free Spaghetti and Meatballs
aka Spaghetti squash and turkey meat "cubes." But that doesn't sound as tasty, even though it is. Trust me. I have very high standards for how food tastes. I've been experimenting with various foods so that I can have a protein and a vegetable in every meal, but no carbs or … [Read more...]
Gluten-Free Pie Recipes for Pi Day, on Foodie
This opportunity to create a collection of gluten-free pie recipes is sponsored by Foodie. If you've seen me around the internet or in person lately, you may have read or hear my whining about my elimination diet. Long story short, I'm cutting out a whoooolllllleee bunch of … [Read more...]
